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VEGAN-FRIENDLY MILK ALTERNATIVES

….scored by the attributes most important to me: price, nutrients, taste in tea, taste in porridge. Simple.

Vegan-friendly milks use less land, water and generate less CO2 than dairy milk so a simple switch can do a lot of good.

Increasingly, supermarkets are doing own brand versions, cafes & restaurants have alternatives available on request, plus you can buy long life, keep your cupboards stocked and never run out!

The cereal isle is packed with them, but where to start? Read on!

Please note: I always opt for fortified, unsweetened variants where possible (excluding my weakness for chocolate variants) – always check the label for pesky added sugar!

The best all-rounder - Oatly is a good starting point for any non-dairy milk newbies. Mild tasting and inoffensive in both tea & porridge; plus the marketing team make the packaging pretty entertaining.

Price:

£1.50 (but often on offer for £1)

Nutrients:

• The GOOD:

Fortified with calcium and vitamins D, B2 & B12

Low fat & saturates

Low total sugars and no added sugar Simple ingredients

• The LESS GOOD:

Added salt

Not a source of protein

Taste in Tea:

8 / 10 – not bad at all!

Taste in Porridge:

Undetectable due to oat on oat action

Overall verdict: The best all rounder & the least offensive in tea

Oh man this is tasty. Available in 1l carton as well as little juice box-sized ones, this is a delicious and versatile alternative to milk and milkshake.

Price:

£1.40 (but often on offer for £1)

Nutrients:

• The GOOD:

Fortified with calcium and vitamins D, B2 & B12

High in protein

Low in fat & saturates

• The LESS GOOD:

Added salt

Added sugar (but we’ll let it off as its chocolate & I buy the 30% less sugars version)

Taste in Tea:

Not recommended…unless you like chocolate tea?

Taste in Porridge:

9.5 / 10 – by far the best in my opinion...you can find a recipe for the most delicious overnight oats, arguably ever here

Overall verdict:

Best for porridge (Oatly Chocolate is also great tasting)

Additional: Pretty darn tasty on its own too!

Price:

£1.50

Nutrients:

• The GOOD:

Fortified with calcium and vitamins D, E & B12

Source of protein

Low in fat & saturates

Low in sugar & no added sugar

• The LESS GOOD:

Added salt

Taste in Tea:

6 / 10

Taste in Porridge:

Very slightly nutty

Otherwise undetectable

Overall verdict:

Second choice for tea

Arguably the best nutritionally

Additional: Works well in sub of milk in baking recipes like this one.

Price:

£1.70

Nutrients:

• The GOOD:

Fortified with calcium and vitamins D & B12

Low in fat & saturates

Low in total sugars & no added sugar

• The LESS GOOD:

Added salt

Not a source of protein

Taste in Tea:

4 / 10 (but 7 / 10 in coffee)

Taste in Porridge:

8 / 10 – pretty darn delicious, especially with a more subtle tasting fruit such as blueberries (my boyfriend’s favourite)

Overall verdict:

A close second for porridge

Price:

£1.40

Nutrients:

• The GOOD:

Fortified with calcium and vitamins B & D12

Low in fat & saturates

No added sugar

• The LESS GOOD:

Higher sugar than other varieties (7g / 100g)

Added salt

Contains oil which is kinda gross

Taste in Tea:

Not bad, but slightly oily mouthfeel – this might be psychological since reading the ingredients though!

Taste in Porridge:

Kinda ‘meh’ but certainly not offensive tasting

Overall verdict:

Not my top choice but fine in tea, if there's nothing else going

In summary, there's plenty of dairy-free options out there, it's just working out what's best for you & your needs. Making the switch to non-dairy milk is an easy way to reduce negative impact on animals & the environment; give it a try!

HOW TO LENTILFACE

#1 
B e    m i n d f u l

of the ingredients you are using & where they've come from

 

#2
G e t    c r e a t i v e

in the kitchen - try new recipes and substitute ingredients for what you already have in the cupboard to reduce cost & waste

 

#3
E n j o y

the food! What we eat is a huge part of life so find ingredients and dishes you love preparing, cooking and most importantly eating!

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